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- Gel Food Colours
- Power Gel dyes in gel 20g
- Chocolate brown dye in gel CHOCOLATE SWEETNESS 20g
Chocolate brown dye in gel CHOCOLATE SWEETNESS 20g
Ingredients: Glycerol E422; glucose syrup; water; dye: E172; emulsifier: E464; flavouring; preservative: E202; pH stabiliser citric acid E330.
Usage: Used in chocolate fondantes, sugar masses, marzipan, creams, glazes, almond biscuits. Only a small drop is needed to get strong and intense shades. The bottle is closed securely, it is impossible for the colour to drain or dry.
Dosage: Quantum satis.
Intended for food production, not for direct consumption!
Store in dry and cool place!
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Delivery
Free delivery for orders above 40 EUR
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